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Even at 30,000 feet in the air, Joseph Jungwirth – culinary connoisseur and visionary, still has his mind on flavor. He’s on a never-ending journey to curate the finest dishes for Sandals Resorts 5-Star Global GourmetTM – the industry’s premier dining experience.
For Sandals, it’s about much more than getting a taste – it’s about fully indulging. Since this exploration began, the executive culinary team has dined at the finest steakhouses, bistros and cafés with the dream of guests embarking on a journey that carries their palate around globe. Between observing the intricate preparation of a dish to keenly noting the final presentation, Chef Jungwirth is obsessed with creating an unmatched, authentic dining experience.
And when guests take time to savour a meal and enjoy each other’s presence, that’s compliments to the chef.

The 11 gourmet restaurants at the new Sandals Barbados offer everything from the freshest sushi to the juiciest steaks. Corporate Chef Josef Jungwirth takes us on a tour that lets our taste buds travel the world. Gourmet Discovery Dining is all about giving our guests more variety, authenticity, quality and value than any other all-inclusive…